Limon Curd
Author: Julia
Nutrition Information
- Serves: 8
- Serving size: 1
- Calories: 111
- Fat: 11.1g
- Saturated fat: 6.9g
- Carbohydrates: 1.6g
- Sodium: 91mg
- Protein: 1.6g
Recipe type: Christmas
Cuisine: Low carb
This is sweet and a little bit sour, a great addition to desserts and cakes.
Ingredients
- 1 cup Lemon or lime juice, freshly squeezed
- ¼ cup Butter
- 2 tbsp Natvia
- 2 eggs
Instructions
- Melt butter, add juice and Natvia. Gradually add beaten eggs and stir over a low heat until the mixture thickens. Store in the fridge.
